The Loop
The Loop family of wines reflect the best of what makes Chicago unique – a bold approach coupled with traditional elegance. These single varietals were inspired by the city after which they are named, and each of them appeal to those who strive and those who succeed.
“Chicago is a town, a city that doesn’t ever have to measure itself against any other city. Other places have to measure themselves against it. It’s big, it’s outgoing, it’s tough, it’s opinionated, and everybody’s got a story.”
—Anthony Bourdain, celebrity chef and author

The Story of the Loop

Cabernet Sauvignon
Tasting Notes
Aromas of vanilla, dark fruits, baking spices, and a hint of tobacco supported by flavors of plum, dark cherry and blueberry.
Aging
This wine is ready to drink today and should drink well for up to five years.
Food Pairing
Technical Data
Vintage: 2018
Appellation: California
Alcohol: 13.9% by volume
TA: 0.55 g/100ml
pH: 3.75
shelf talkers
Chardonnay
Tasting Notes
Aromas of Golden Delicious apple, honey and vanilla are balanced with flavors of cinnamon and oak to create a rich mid-palate texture with a smooth finish.
Aging
This wine is ready to drink today and should drink well for up to five years.
Food Pairing
Technical Data
Varietal: Chardonnay
Vintage: 2019
Appellation: California
Alcohol: 13.3% by volume
TA: 0.51 g/100ml
pH: 3.69
shelf talkers
Sauvignon Blanc
Tasting Notes
Aromas of pear and tropical fruits as well as notes of Meyer lemon and grapefruit rind.
Aging
This wine is ready to drink today and should drink well for the next three years.
Food Pairing
Technical Data
Varietal: Sauvignon Blanc
Vintage: 2019
Appellation: California
Alcohol: 13.2% by volume
TA: 0.61 g/100ml
pH: 3.39
shelf talkers
Rosé
Tasting Notes
Aromas of wild strawberry and raspberry with flavors of a fruit salad and crisp acidity leading to a delightful and juicy finish.
Technical Data
Vintage: 2020
Appellation: California
Alcohol: 13.8% by volume
Food Pairing
Enjoy with delicate dishes such as chicken salad with strawberries, shrimp scampi, or Thai curry.
Pinot Noir
Tasting Notes
Aromas of lychee, cola, and hints of baking spice with flavors of cranberry and cherry offering a smooth and lush finish.
Technical Data
Vintage: 2020
Appellation: California
Alcohol: 13.8% by volume
Food Pairing
Enjoy with dishes such as mushroom risotto, grilled salmon, or barbecue pork.
Merlot
Tasting Notes
Subtle aromas of baking chocolate and flavors of boisterous sweet black cherry with moderate fine-grain tannins.
Technical Data
Vintage: 2020
Appellation: California
Alcohol: 13.9% by volume
Food Pairing
Enjoy with dishes such as roasted vegetables, pasta with meatballs, or Jambalaya.